Umutekano utari wongeyeho Umutekano uryoshye Igikoma cyumye

Umutekano utari wongeyeho Umutekano uryoshye Gukonjesha Kumye Igishusho cyihariye

Ibisobanuro bigufi:

Ibinyomoro byumye bya Freeze bikozwe mubishishwa bishya, kandi byiza.Gukonjesha Kuma bigumana ibara karemano, uburyohe bushya, nindyo yintungamubiri yibihaza byumwimerere.Ubuzima bwa Shelf bwongerewe kure.

Ibiryo byacu bya Freeze byumye birashobora kongerwa kuri Muesli, Isupu, Inyama, Isosi, Ibiryo byihuse, nibindi.Uryohe ibihaza byumye, Wishimire ubuzima bwawe burimunsi.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Amakuru Yibanze

Ubwoko bwo kumisha	Gukonjesha
Icyemezo	BRC, ISO22000, Kosher
Ibikoresho	Igihaza
Imiterere iboneka	Ibice, Ibice,
Ubuzima bwa Shelf	Amezi 24
Ububiko	Kuma kandi bikonje, Ubushyuhe bwibidukikije, buturutse kumucyo utaziguye.
Amapaki	Umubare munini
	Imbere: Vacuum kabiri imifuka ya PE
	Hanze: Ikarito idafite imisumari

Video

Inyungu zubuzima bwibihwagari

Eyes Amaso meza
Igihaza gifite ibara rya orange kubera ubwinshi bwa beta-karotene irimo.Iyo turya ibihaza, beta-karotene ihinduka Vitamine A. Iyi vitamine ifasha ubuzima bwamaso.

Ubudahangarwa bwiza
Vitamine A, C, na E nazo zigira uruhare mu mikorere myiza y’umubiri.Iyi vitamine igufasha kukurinda kanseri n'indwara z'umutima kandi ikanafasha mu kurwanya indwara zidakabije no gukiza ingirangingo zangiritse. Igihaza nacyo gikungahaye kuri potasiyumu.Ibi bishyigikira sisitemu yumubiri

● Birenze fibre
Fibre iboneka cyane mubihaza.Fibre ifasha gukuramo cholesterol mumubiri wawe, igashyiraho urugero rwisukari rwamaraso, kandi ikagenga amara.

Heart Umutima mwiza
Niba ushishikajwe no kurya ibiryo byubaka umutima, ugomba gushakisha ibintu birimo ibinure, umunyu, nisukari, ariko birimo fibre nyinshi.Igihaza cyujuje ibi bisabwa byose!

Kugabanuka neza
Ibintu bibiri biranga igihaza bigira ibiryo byiza bifasha mubikorwa byo kugabanya ibiro: ni bike cyane muri karori, kandi byuzuye cyane.

Ibiranga

● 100% Ibijumba bisanzwe

●Nta nyongera

● Agaciro keza cyane

● Uburyohe bushya

● Ibara ry'umwimerere

● Uburemere bworoshye bwo gutwara

● Ubuzima bwa Shelf

● Porogaramu yoroshye kandi yagutse

● Gukurikirana-ubushobozi bwumutekano wibiribwa

Urupapuro rwubuhanga

izina RY'IGICURUZWA	Hagarika igihaza cyumye
Ibara	komeza ibara ryumwimerere ryigihaza
Aroma	Impumuro nziza, nziza, hamwe nuburyohe bwihariye bwigihaza
Morphology	Gukata / Gushushanya
Umwanda	Nta mwanda ugaragara wo hanze
Ubushuhe	≤7.0%
TPC	≤100000cfu / g
Imyambarire	≤100MPN / g
Salmonella	Ibibi muri 25g
Indwara	NG
Gupakira	Imbere:Inshuro ebyiri PE umufuka, gufunga neza;Hanze:ikarito, ntabwo ari imisumari
Ubuzima bwa Shelf	Amezi 18
Ububiko	Ubitswe ahantu hafunze, komeza ukonje kandi wumutse
Uburemere	5kg / ikarito