Uburebure bwa Shelf Ubuzima Bwinshi Gukonjesha Amapera yumye
Amakuru Yibanze
| Ubwoko bwo kumisha | Gukonjesha |
| Icyemezo | BRC, ISO22000, Kosher |
| Ibikoresho | Pearo |
| Imiterere iboneka | Ibice, ibice |
| Ubuzima bwa Shelf | Amezi 24 |
| Ububiko | Kuma kandi bikonje, Ubushyuhe bwibidukikije, buturutse kumucyo utaziguye. |
| Amapaki | Umubare munini |
| Imbere: Vacuum kabiri imifuka ya PE | |
| Hanze: amakarito adafite imisumari |
Inyungu za puwaro
● Hindura neza igogorwa
Amapera nisoko ikomeye cyane ya fibre yibiryo, birashobora kuba imbaraga zikomeye zo kuzamura ubuzima bwigifu
Irinda Osteoporose
Amapera akungahaye kuri boron arashobora gufasha gukuramo calcium ikoreshwa byoroshye.
Gutakaza ibiro
Amapera ni imwe mu mbuto za calorie nkeya, hamwe na puwaro yo hagati irimo karori zirenga 100 gusa, ibyo bikaba bingana na 5 kugeza 10 ku ijana by'amafunguro meza ya kalori.
Activity Igikorwa cya Antioxydeant
Kimwe n'izindi mbuto nyinshi, amapera ni ubutunzi bwa antioxydants nka vitamine C irwanya indwara zitandukanye n'imiterere y'umubiri.
Pressure Umuvuduko w'amaraso
Anti-kanseri glutathione na antioxydants iboneka mumapera bifasha mukugenzura umuvuduko wamaraso.
Ongera ubudahangarwa
Amapera akungahaye kuri antioxydants kandi vitamine C ni ingirakamaro mu kuzamura umusaruro w'amaraso yera.Zongera kandi ubudahangarwa bw'umubiri, bufasha gukuraho indwara nk'ubukonje busanzwe, ibicurane, n'izindi ndwara zoroheje.
Gutezimbere ubuzima bwumutima
Amapera nisoko nziza ya potasiyumu.Hafi ya potasiyumu, zirashobora kugira ingaruka zikomeye kubuzima bwumutima.
Ibiranga
100% byera bisanzwe
Nta nyongera
Agaciro keza cyane
Uburyohe bushya
Ibara ry'umwimerere
Uburemere bworoshye bwo gutwara
Ubuzima bwa Shelf
Porogaramu yoroshye kandi yagutse
Gukurikirana-ubushobozi bwumutekano wibiribwa
Urupapuro rwubuhanga
| izina RY'IGICURUZWA | Gukonjesha Byumye |
| Ibara | Umutuku, kugumana ibara ryumutuku wumwimerere |
| Aroma | Impumuro nziza, Impumuro idasanzwe ya Blueberry |
| Morphology | Byose |
| Umwanda | Nta mwanda ugaragara wo hanze |
| Ubushuhe | ≤6.0% |
| TPC | 0010000cfu / g |
| Imyambarire | ≤100.0MPN / g |
| Salmonella | Ibibi muri 25g |
| Indwara | NG |
| Gupakira | Imbere: Igice cya kabiri PE igikapu, gufunga nezaHanze: ikarito, ntabwo ari imisumari |
| Ubuzima bwa Shelf | Amezi 24 |
| Ububiko | Ubitswe ahantu hafunze, komeza ukonje kandi wumutse |
| Uburemere | 5kg, 10kg / ikarito |
Ibibazo
