Nta nyongeramusaruro Nziza Igurisha Ifunguye tungurusumu zumye
Amakuru Yibanze
Ubwoko bwo kumisha | Gukonjesha |
Icyemezo | BRC, ISO22000, Kosher |
Ibikoresho | Tungurusumu |
Imiterere iboneka | Ibice, ibice, ifu |
Ubuzima bwa Shelf | Amezi 24 |
Ububiko | Kuma kandi bikonje, Ubushyuhe bwibidukikije, buturutse kumucyo utaziguye. |
Amapaki | Umubare munini |
Imbere: Vacuum kabiri imifuka ya PE | |
Hanze: Ikarito idafite imisumari |
Video
Inyungu zubuzima bwa tungurusumu
Tungurusumu irashobora gufasha kugabanya umuvuduko wamaraso
Tungurusumu itera synthesis ya nitric oxyde, yagura imiyoboro yamaraso, ikanabuza ibikorwa bya ACE (angiotensin-ihindura enzyme).Ibi birashobora gushigikira amaraso meza hamwe numuvuduko.
Tungurusumu zishobora gufasha gutuza umuriro
Indwara idakira ni nyirabayazana w'indwara zidakira, zirimo indwara z'umutima, diyabete, kanseri, na artite, tungurusumu ifasha guhagarika ibikorwa bya poroteyine zimwe na zimwe zitera umuriro.
Tungurusumu zishobora gufasha Cholesterol yo hepfo
Ubundi bushobozi bwa tungurusumu kumutima: kuzamura urugero rwa cholesterol.
Tungurusumu zishobora gushyigikira imikorere yubudahangarwa
Allicine muri tungurusumu itanga antibacterial, kandi Abahanga bemeza kandi ko tungurusumu ifite virusi.Ibi bintu bishobora gufasha gushyigikira sisitemu yubuzima bwiza muri rusange.
● Tungurusumu irashobora kugabanya gutembera kw'amaraso
Imvange muri tungurusumu (n'ibitunguru) byagaragaye ko bigabanya 'gukomera' kwa platine yacu kandi bifite imiti irwanya kwambara.
Ibiranga
● 100% Tungurusumu nziza
●Nta nyongera
● Agaciro keza cyane
● Uburyohe bushya
● Ibara ry'umwimerere
● Uburemere bworoshye bwo gutwara
● Ubuzima bwa Shelf
● Porogaramu yoroshye kandi yagutse
● Gukurikirana-ubushobozi bwumutekano wibiribwa
Urupapuro rwubuhanga
izina RY'IGICURUZWA | Hagarika ibigori byumye |
Ibara | komeza ibara ryumwimerere ryibigori |
Aroma | Impumuro nziza, nziza, hamwe nuburyohe bwibigori |
Morphology | Intangiriro yose |
Umwanda | Nta mwanda ugaragara wo hanze |
Ubushuhe | ≤7.0% |
TPC | ≤100000cfu / g |
Imyambarire | ≤3.0MPN / g |
Salmonella | Ibibi muri 25g |
Indwara | NG |
Gupakira | Imbere: Igice cya kabiri PE igikapu, gufunga neza Hanze: ikarito, ntabwo ari imisumari |
Ubuzima bwa Shelf | Amezi 24 |
Ububiko | Ubitswe ahantu hafunze, komeza ukonje kandi wumutse |
Uburemere | 10kg / ikarito |